Monday 27 May 2013

Boondi Raita



Ingredients :

1 cup Boondi

1 cup Yoghurt
1 tsp chopped green chillies
1 tsp black salt
1 tsp cumin pd
1 tsp coriander leaves (for garnish)
Red chilly pd (for garnish)

Method :

Whisk yoghurt till smooth in a bowl. Add cumin pd and black salt. Then add green chilies, corriander leaves and mix well. Garnish with cumin pd, red chilly pd, corriander leaves and boondi and serve chilled.

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