Bhindi do Pyaza

Ingredients :

250 gms Ladys finger (chopped)
2 medium sized chopped onion
3-4 Kokum leaves
1 cup chopped tomatoes
1 sprig curry leaves
1/2 tsp Asafoetida (hing)
1 tsp cumin seeds
1 tsp red chilly pd
1/2 tsp amchur pd
1 tsp Oil
Salt to taste

Method :

Heat oil in a pan. Add cumin seeds, hing, curry leaves, onion and saute till color changes. Add chopped tomatoes and cook till oil separates. Add the chopped ladysfinger and salt. Add red chilly pd, amchur pd and kokum leaves and cook till done.